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Mushroom Burrito, Roasted
Health Score N/A
Mushroom Burrito, Roasted
Whole Foods Market, 16 oz
Nutrition Facts
Serving Size: 8 oz
Nutrition Amount Per Serving % Daily Value*
Total Fat 4.0g 6.15%
Saturated Fat 1.0g 5%
Trans Fat 0.0g --
Monounsaturated Fat 0g
Polyunsaturated Fat 0g
Cholesterol 0mg 0%
Sodium 370.0mg 24.67%
Total Carbs 36.0g 12%
Fiber 5.0g 17.86%
Sugar 3.0g 6%
Protein 7.0g 14%
Vitamin A 56.0mcg 8%
Calcium 52mg 4%
Iron 1.8mg 10%
Potassium 0mg --
Vitamin C 11.25mg 15%
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs.
N/A
Health Score
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Diabetes
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General Health
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Heart Health
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Men's Health
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Pregnancy & Maternity
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Women's Health
Ingredients
Wheat Flour Tortilla (Unbleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Palm Fruit Oil, Corn Masa Flour (Ground Yellow Corn Masa Flour, Trace Of Lime), Cultured Wheat Flour, Salt, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Citric Acid, Guar Gum), Black Beans, Water, Tomatoes, Onions, Shiitake Mushrooms, Button Mushrooms, Brown Rice, Cilantro, Lime Juice, Salt, Jalapeno Peppers, Scallions, Extra Virgin Olive Oil, Expeller-Pressed Canola Oil, Epazote, Garlic, Black Pepper, Red Chili Powder, Cumin, Coriander
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